Grape variety: Rkatsiteli, Chardonnay, Sauvignon Blanc

Category: Table wine

Region: Kakheti, Georgia

Vinification: classical, in a stainless-steel cistern

Organoleptic characteristics

Colour: straw

Aroma & taste: the wine is characterized with pleasant white fruit – pears,
apples, also citrus notes

Food matching: poultry, grilled fish, salads and cheese

Serving temperature: 8-10°C