Grape variety: Saperavi, Cabernet Sauvignon, Merlot

Category: Regional wine

Region: Kakheti, Georgia

Vinification: classical, with 7-day maceration in a stainless-steel cistern

Organoleptic characteristics

Colour: garnet

Aroma & taste: it is characterized with velvety, pleasant blackberry and cherry notes

Food Matching: aperitif, sweet table

Serving temperature: 12-14°C